K tip gyuto in Damascus

$699.00
sold out

The gyuto is a traditional japanese style chef knife. Originally made to cut meat the gyuto is a very versatile option of most kitchen tasks. The gyuto has a flatter edge than a traditional western chef knife but still allows for some rocking. Making it great for large or small tasks. The blade height allows for great knuckle clearance and the k tip profile allows for extremely small precise cuts with the tip.

Knife details:

Blade length: 8.3”

Heel height: 2” 

Handle length 5.1”

Steel: 280 layers 26c3/15n20 Carbon

Handles material: Ironwood Burl, Buffalo Horn, and Copper

Grind type: Flat/Convex

Edge thickness and hardness: .005” 63 hrc

Edge angle 15 degrees

Weight: 5.5 oz


Add To Cart

The gyuto is a traditional japanese style chef knife. Originally made to cut meat the gyuto is a very versatile option of most kitchen tasks. The gyuto has a flatter edge than a traditional western chef knife but still allows for some rocking. Making it great for large or small tasks. The blade height allows for great knuckle clearance and the k tip profile allows for extremely small precise cuts with the tip.

Knife details:

Blade length: 8.3”

Heel height: 2” 

Handle length 5.1”

Steel: 280 layers 26c3/15n20 Carbon

Handles material: Ironwood Burl, Buffalo Horn, and Copper

Grind type: Flat/Convex

Edge thickness and hardness: .005” 63 hrc

Edge angle 15 degrees

Weight: 5.5 oz


The gyuto is a traditional japanese style chef knife. Originally made to cut meat the gyuto is a very versatile option of most kitchen tasks. The gyuto has a flatter edge than a traditional western chef knife but still allows for some rocking. Making it great for large or small tasks. The blade height allows for great knuckle clearance and the k tip profile allows for extremely small precise cuts with the tip.

Knife details:

Blade length: 8.3”

Heel height: 2” 

Handle length 5.1”

Steel: 280 layers 26c3/15n20 Carbon

Handles material: Ironwood Burl, Buffalo Horn, and Copper

Grind type: Flat/Convex

Edge thickness and hardness: .005” 63 hrc

Edge angle 15 degrees

Weight: 5.5 oz